News

Some recent chef creations using Velvet Cloud sheeps milk products

Some recent chef creations using Velvet Cloud s...

Here in Velvet Cloud we've been so fortunate that the very best of chefs use our sheep's milk products. This has helped us enourmously get the word out about the...

Some recent chef creations using Velvet Cloud s...

Here in Velvet Cloud we've been so fortunate that the very best of chefs use our sheep's milk products. This has helped us enourmously get the word out about the...

A thing of beauty in the Irish Embassy in Paris - Velvet Cloud Dessert by Kevin Dundon

A thing of beauty in the Irish Embassy in Paris...

Velvet Cloud Yogurt in an Embassy Dessert Last night in the Irish Embassy in Paris, Kevin Dundon of Dunbrody House in Wexford created and cooked a private dinner hosted by...

A thing of beauty in the Irish Embassy in Paris...

Velvet Cloud Yogurt in an Embassy Dessert Last night in the Irish Embassy in Paris, Kevin Dundon of Dunbrody House in Wexford created and cooked a private dinner hosted by...

We are just back from Salon du Fromage

We are just back from Salon du Fromage

Apologies for the long gap in posting.  Last weekend we headed to France for the Salon du Fromage it was really interesting which I will come back to over the...

We are just back from Salon du Fromage

Apologies for the long gap in posting.  Last weekend we headed to France for the Salon du Fromage it was really interesting which I will come back to over the...

This is not a blog post I like writing - price ...

This is not an email I like writing but I am afraid we have to increase our prices on our online shop. Over the last 24 months our courier company,...

This is not a blog post I like writing - price ...

This is not an email I like writing but I am afraid we have to increase our prices on our online shop. Over the last 24 months our courier company,...

Sunday Times Article -  The recent spate of restaurant closures is a worry

Sunday Times Article - The recent spate of res...

I was interviewed by Sandra O Connell for an article she wrote in the Sunday Times yesterday about the challenges facing small independent restaurants. We were fortunate to get a...

Sunday Times Article - The recent spate of res...

I was interviewed by Sandra O Connell for an article she wrote in the Sunday Times yesterday about the challenges facing small independent restaurants. We were fortunate to get a...

five star review baby weaning with Velvet Cloud

Babies are loving Velvet Cloud yogurt for weaning

I had a great interaction at the weekend with Lisa a lovely customer who has bought in the shops before but was buying online for the first time. As I...

Babies are loving Velvet Cloud yogurt for weaning

I had a great interaction at the weekend with Lisa a lovely customer who has bought in the shops before but was buying online for the first time. As I...