This weeks inspiration from our fabulous chef customers around the country .
Velvet Cloud Yogurt with Irish Blackbutter Cheesecake at Barberstown Castle Meath
Beetroot, Velvet Cloud Yogurt, Candied Walnut at Pottager Skerries
Spiced seasoned chicken on a soft flatbread, Velvet Cloud siracha spiked yogurt, fresh leaves, picked red cabbage sprinkled with sumac – at Hooked Sligo
On Monday I was invited to a secondary school in Mayo St Joseph’s Secondary School in Foxford, to tell them about our entrepreneurial journey, the properties of sheep milk and...
On Monday I was invited to a secondary school in Mayo St Joseph’s Secondary School in Foxford, to tell them about our entrepreneurial journey, the properties of sheep milk and...
This year time or staff didn’t allow us to get excited and develop a range of Christmas products, but
This year time or staff didn’t allow us to get excited and develop a range of Christmas products, but
