Creamy Soft Sheeps Cheese 6 x 130g

6 x 130g Velvet Cloud creamy soft cheese Labneh

Made using a traditional labneh recipe, this is a soft creamy delicious sheep's milk cheese, a sustainable cow dairy alternative.

Suggested uses:

• Spread on crackers or crusty bread, stir into pasta, and use as a creamy topping on a baked potato or stuffed peppers.
• Top chicken breasts or fish pieces (e.g. hake or cod) with labneh and dukkah and serve.
• Spread on wraps or sandwiches.
• Beat the labneh adding flavouring of your choice, for example, garlic, smoked paprika, pesto, or dill, and then use it as a creamy spread or topping.
• Roast some aubergines, then top with labneh and sprinkle with pomegranate seeds.

Store in a refrigerator, but best served at room temperature.

Once opened, it should last in a fridge for 4 to 6 days.

The  soft cheese will freeze, but we recommend stirring it on defrosting

Please note orders placed before noon on Saturdays will be dispatched early the following week.  Orders placed after Saturday noon will be dispatched, early in the week after that.