Rockfield Sheep's Cheese 130g
Rockfield Sheep's Cheese 130g
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Released and available in only small quantities each week.
This is a 2019 World Cheese Award winner and one of only a tiny number of sheep's cheeses made in Ireland. This is a semi-hard sheep's cheese with a natural creamy golden rind. This Irish sheep's cheese is aged for a minimum of 12 weeks. The ivory-hued pate is supple and creamy, often with small eyes (holes), slightly crumbly and becomes firmer as the cheese ripens. Made with pasteurized sheep's milk, it is creamy and buttery in the mouth with slightly sweet undertones. This 400g piece is a fine big hunk ideal for a cheese board with friends.
If kept in an air-tight container, the shelf life on Rockfield by Velvet Cloud sheep's cheese is at least four months. However, we haven't met anyone who has managed to keep it for that long, as it's a bit too tempting.
Frequently Asked Questions
Frequently Asked Questions
Nutritional Information
Nutritional Information
Typical
Values per 100g*
Energy
1580kj 423 kcal
Fat 31.8g
of which saturates 21.1g
Carbohydrates
1.6g of which sugars 0.1g,
Protein
23.7g
Salt 1.3g.
* May be subject to seasonal variations
Delivery & Returns
Delivery & Returns
Delivery is €7.50 but is free on all orders over €59.
We dispatch orders twice weekly so you can expect to receive your order the after placing it.
We currently only ship to the Republic of Ireland and Northern Ireland.
We have a 100% satisfaction guarantee. If you have any issue with your order, let us know within 48 hours of receiving it and we'll provide a refund with no questions asked
From our family farm to your home
Our award-winning products are handmade on our family farm in Mayo and delivered to your door.