- As a replacement for crème fraiche, buttermilk, cream, mayonnaise, salad dressings
- In curries/stews/casseroles or as a side with these
- With fish
- With fresh seasonal fruits and berries
- On its own, or with a drizzle of honey
- A big healthy blob on soup
- In smoothies
- With homemade granola or porridge
- Lamb/ game marinades
- Side dips – with or without garlic, mint, lemon, dill, sumac
- Tzatziki
- To make Labneh
- Makes an amazing porridge oat bread
Related Posts
-
Why we put numbers on our lambs
I am asked a lot about (something I thought was very obvious), but it mustn't be, so here is an explanation from the fields with a live lamb demo.
Why we put numbers on our lambs
I am asked a lot about (something I thought was very obvious), but it mustn't be, so here is an explanation from the fields with a live lamb demo.
-
Finally Reflecting on Bord Bia Bloom 2025
I am finally finding time to reflect on 5 fantastic days at Bloom last week and the long weekend. Every junior and senior shepherd pulled out all the stops, and...
Finally Reflecting on Bord Bia Bloom 2025
I am finally finding time to reflect on 5 fantastic days at Bloom last week and the long weekend. Every junior and senior shepherd pulled out all the stops, and...
-
Michael out of his comfort Zone - But very comf...
Michael was out of his comfort zone, ( but very comfortable yesterday) as you can see from the photos. We were invited to the Eurotoques annual food awards, held...
Michael out of his comfort Zone - But very comf...
Michael was out of his comfort zone, ( but very comfortable yesterday) as you can see from the photos. We were invited to the Eurotoques annual food awards, held...
