I need to up my game on Velvet Cloud starters

I need to up my game these beautiful starters were produced last week by chef Barry Ralph at The  House of Plates in Castlebar

Heitage tomatoes, Velvet Cloud Labneh, compressed melon, balsamic straberry, olive, nasturtium

Heritage tomatoes, Velvet Cloud soft cheese labneh, compressed melon

Blacksod bay crab tart, fennel, apple, grape, black garlic, Velvet Cloud yogurt, goats bridge trout roe.

 

Blacksod bay crab tart, fennel, apple, grape, black garlic, Velvet Cloud yogurt, goats bridge trout roe

Back to blog
  • You Can Help Even If You Dont Like Velvet Cloud !!

    You Can Help Even If You Dont Like Velvet Cloud !!

    On Wednesday I had a  lovely interaction with a customer called Carmel, which has inspired this post. Carmel is a fan of Velvet Cloud Yogurt but for some reason in...

    You Can Help Even If You Dont Like Velvet Cloud !!

    On Wednesday I had a  lovely interaction with a customer called Carmel, which has inspired this post. Carmel is a fan of Velvet Cloud Yogurt but for some reason in...

  • The Leaving Cert Results Dont Matter

    The Leaving Cert Results Dont Matter

    I was going to write a really joyful email about Junior Shepherd number 3 surprising herself and all of us with fantastic results and her tears of joy. I was...

    The Leaving Cert Results Dont Matter

    I was going to write a really joyful email about Junior Shepherd number 3 surprising herself and all of us with fantastic results and her tears of joy. I was...

  • The week of the debs

    The week of the debs

    It was a week of smiles and excitement in our house, as junior shepherd #3 prepared for her debs.  The house was tidied within an inch of its life (major...

    The week of the debs

    It was a week of smiles and excitement in our house, as junior shepherd #3 prepared for her debs.  The house was tidied within an inch of its life (major...

1 of 3