Recipes
Turkish Eggs With Velvet Cloud Sheep's Yogurt a...
TURKISH EGGS WITH YOGHURT AND SMOKED PAPRIKA This is great little dish for a Sunday brunch and I have borrowed it from Cook Book Author and Chef Trish Deseine. Trish...
Turkish Eggs With Velvet Cloud Sheep's Yogurt a...
TURKISH EGGS WITH YOGHURT AND SMOKED PAPRIKA This is great little dish for a Sunday brunch and I have borrowed it from Cook Book Author and Chef Trish Deseine. Trish...
Healthy Snack Idea - Local Irish Tuna Melt
The only Tuna we eat in our house is Shines Irish Tuna it is really delicious, and we know the lovely family from Donegal who own the company, anyhow I’ve...
Healthy Snack Idea - Local Irish Tuna Melt
The only Tuna we eat in our house is Shines Irish Tuna it is really delicious, and we know the lovely family from Donegal who own the company, anyhow I’ve...
Roasted White Fish With Velvet Cloud Kale & Che...
Inspired by chef Martin O Donnells - Roasted Monkfish With Kale & Cherry Tomato Salad which he cooked on Ireland AM recently, I tried this dish out using cod, and...
Roasted White Fish With Velvet Cloud Kale & Che...
Inspired by chef Martin O Donnells - Roasted Monkfish With Kale & Cherry Tomato Salad which he cooked on Ireland AM recently, I tried this dish out using cod, and...
A delicious idea for peaches or nectarines
I’ve noticed lots of peaches and nectarines in the shops at the moment, and have a delicious snack /breakfast/dessert idea which I got from our Austrian au pair Eva.
A delicious idea for peaches or nectarines
I’ve noticed lots of peaches and nectarines in the shops at the moment, and have a delicious snack /breakfast/dessert idea which I got from our Austrian au pair Eva.
Elderflower Sheep’s Yogurt Panna Cotta with Str...
Velvet Cloud Yogurt was on the telly yesterday. We featured on Ireland AM, in a delicious Elderflower pannacotta recipe created by Audrey Cahatol who was a chef in Library Street Dublin a...
Elderflower Sheep’s Yogurt Panna Cotta with Str...
Velvet Cloud Yogurt was on the telly yesterday. We featured on Ireland AM, in a delicious Elderflower pannacotta recipe created by Audrey Cahatol who was a chef in Library Street Dublin a...
Summer Recipies - Marinated Lamb Chimmichurri C...
Two summer recipies to suit the vegetarians, carnivores and flexitarians. I've been a bit pressed for time and as a result I have have loads of chef inspired recipies using...
Summer Recipies - Marinated Lamb Chimmichurri C...
Two summer recipies to suit the vegetarians, carnivores and flexitarians. I've been a bit pressed for time and as a result I have have loads of chef inspired recipies using...