Berry Sheep’s Yogurt Dessert

Berry Sheep’s Yogurt Dessert

Spoon the sheep’s yogurt into two glasses, top with half the berries, and then repeat the layers. Sprinkle with the flaked almonds and serve. To make an Eaton mess twist on this dessert mix small pieces of meringue into the berries before layering...

 

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January 30, 2021 — Aisling Flanagan
Candied beetroot with sheep’s yogurt and dill oil

Candied beetroot with sheep’s yogurt and dill oil

This dessert is a sweet, sour and salty dish. The sheep’s yoghurt introduces a subtle acidity, which cuts through the sweetness. One of the health promoting aspects of fermented foods, like Velvet Cloud is that the sour flavours stimulates digestion.

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January 27, 2021 — Aisling Flanagan
Shakshuka Served With Velvet Cloud Sheep's Yogurt

Shakshuka Served With Velvet Cloud Sheep's Yogurt

This particular dish is a Middle Eastern style tomato, roast pepper & paprika stew… with eggs and sheep’s yogurt. It makes a really tasty breakfast, brunch, lunch or tea.

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January 27, 2021 — Aisling Flanagan